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Thymol

  • Product Info

    Thymol, the primary flavour component of its namesake herb, thyme, is abundantly present in various herbs, fruits, and cheeses, including mango, blueberry, Gruyere, and liquorice. Exhibiting a fresh forest taste profile with notes of spice and wood, it emits a gentle, sweet aroma.

    All Our Isolates are Vitamin E Free & Mineral Oil Free.

    • CAS # 89-83-8

    • FEMA # 3066

    • CRYSTALLISED/SOLID

    • BOILING POINT: 232

    • FLASHPOINT: >110ºC

    • DENSITY 0.9770 to 0.9880

    • COLOUR: COLOURLESS TO LIGHT YELLOW CRYSTALLINE SOLID

    • SYNTHETIC FORMULA

    • MELTING POINT: 49-51 °C

  • Weight:

    30 g

  • Sku: